This project goal is training in fish drying technology and methods, food processing health and safety standard and mechanism and production of dried, salted fish for both local and international markets.
This project goal is training in fish drying technology and methods, food processing health and safety standard and mechanism and production of dried, salted fish for both local and international markets.
Funding provided directly through CBF support.
Combined financial value associated with the project.
Introduce solar drying technology for fish processing; improve food safety and processing standards; strengthen livelihoods and income opportunities for fisherfolk; expand access to local and international seafood markets.
Training in fish drying technology and food safety completed; equipment and processing materials procured to support fish processing operations.
Gouyave Fishers Association Corporative
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