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Caribbean Hotel and Tourism Association

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Project Overview

Transitioning to a Caribbean Circular Tourism Economy.

Grenada, Dominican Republic, Jamaica, Saint Lucia

Duration36 Months
Total Project BudgetUSD 2,512,200.00
ACE Facility GrantUSD 1,912,200.00
Co-financingUSD 600,000.00
This project tackles marine pollution in the Dominican Republic, Grenada, Jamaica, and Saint Lucia by advancing circular economy practices in tourism. Focusing on reducing single-use plastics, diverting waste from landfills, and protecting fragile marine ecosystems, it strengthens stakeholder engagement, raises awareness, and equips tourism enterprises with the tools and knowledge for long-term sustainable practices. Inspired by a proven initiative in the South Baltic Region, the project establishes a regional framework, develops self-assessment tools, and pilots innovative waste reduction programs. Through the transformation of tourism businesses, training of individuals, and engagement of stakeholders, it aims to prevent marine-bound waste, protect coastal ecosystems, and create a replicable model for all CHTA/CAST Caribbean jurisdictions.

Key Objectives

  • Reduce marine pollution and promote a circular economy in the Caribbean tourism sector
  • Increase awareness and knowledge of circular economy practices among stakeholders
  • Strengthen stakeholder engagement and regional collaboration
  • Equip tourism enterprises with tools, training, and infrastructure for sustainable, circular operations

Ecosystem Focus

This project focuses on marine litter management in coastal ecosystems including coral reefs, seagrass meadows, and mangroves.

Communities Involved

This project is implemented in the following communities:
  • Grande Anse, Pt. Saline (Grenada)
  • Bavaro to Punta Cana (Dominican Republic)
  • Montego Bay, Negril, Ocho Rios, Port Antonio (Jamaica)
  • Gros Islet / Rodney Bay, Soufriere Marine Management Area (Saint Lucia)

Implementing Organizations

Lead Organization: Caribbean Hotel and Tourism Association Inc

Founded in 1962, the Caribbean Hotel and Tourism Association Inc (CHTA) envisions the Caribbean as the world’s most desirable destination for travel, living, and working. Its mission supports responsible business growth and promotes a sustainable tourism industry by collaborating with national hotel and tourism associations, as well as public-private sector partners, across 32 jurisdictions. CHTA established the Caribbean Alliance for Sustainable Tourism (CAST) in 1998 to change mindsets and tackle environmental challenges. CHTA/CAST envisions a Caribbean tourism industry that protects the natural environment while promoting economic and social development stewardship. CHTA/CAST provides guidance, education, and support to help businesses adopt sustainable practices that benefit the region’s economy, ecosystems, communities, visitors, and tourism enterprises. It has led and partnered in numerous training sessions, awareness campaigns, and initiatives addressing marine protection, climate change, waste recycling, and other environmental challenges while showcasing best practices.

Consortium Partners

  • Grenada Hotel and Tourism Association
  • Jamaica Hotel and Tourism Association
  • National Association of Hotels and Tourism of the Dominican Republic
  • Saint Lucia Hospitality and Tourism Association

Website

CHTA Home

Download Project Fact Sheet

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